USDA FoodData Central

Syrups, chocolate, fudge-type: nutrition facts

Full nutrition facts for syrups, chocolate, fudge-type: 350 calories, 4.6 g protein, 62.9 g carbohydrate, 8.9 g fat, fiber, sodium, vitamins and minerals per 100 g — computed from USDA FoodData Central, verifiable, not an AI estimate. Just after the calorie count? See calories in syrups, chocolate, fudge-type →

Nutrition facts

per 100 g

Calories350

Total Fat8.9 g

Saturated Fat4 g

Trans Fat0 g

Cholesterol1 mg

Sodium346 mg

Total Carbohydrate62.9 g

Dietary Fiber2.8 g

Total Sugars34.8 g

Added Sugars0 g

Protein4.6 g

Vitamins & minerals

Vitamin D0 mcg

Calcium49 mg

Iron1.3 mg

Potassium284 mg

Vitamin A1 mcg

Vitamin C0.2 mg

About this food

All amounts are shown per 100 g of syrups, chocolate, fudge-type (SR Legacy), the standard basis USDA uses so foods can be compared like-for-like. Scale by the weight of your portion to get the nutrition for the amount you actually eat.

Data source: USDA FoodData Central #168835

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