Mealary
USDA FoodData Central

Mushrooms, white, raw: nutrition facts

Full nutrition facts for mushrooms, white, raw: 22 calories (about 6 kcal per ounce), 3.1 g protein, 3.3 g carbohydrate, 0.3 g fat, fiber, sodium, vitamins and minerals per 100 g. It comes straight from USDA FoodData Central, not an AI guess.

Calories by portion

kcal
100 g (standard basis)22 kcal
1 oz (28 g)6 kcal
1 serving (½ cup, ~120 g)26 kcal
100 kcal weighs455 g
Macro split per 100 g: 3.1 g protein · 3.3 g carbs · 0.3 g fat.

Nutrition facts

per 100 g
Calories22
Total Fat0.3 g
Saturated Fat0.1 g
Trans Fat0 g
Cholesterol0 mg
Sodium5 mg
Total Carbohydrate3.3 g
Dietary Fiber1 g
Total Sugars2 g
Added Sugars0 g
Protein3.1 g

Vitamins & minerals

Vitamin D0 mcg
Calcium3 mg
Iron0.5 mg
Potassium318 mg
Vitamin A0 mcg
Vitamin C2.1 mg

About this food

All amounts are shown per 100 g of mushrooms, white, raw (SR Legacy), the standard basis USDA uses so foods can be compared like-for-like. Scale by the weight of your portion to get the nutrition for the amount you actually eat.

Data source: USDA FoodData Central #169251

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Add mushrooms, white, raw to a full recipe and get accurate per-serving nutrition plus a print-ready FDA Nutrition Facts label, computed from the same USDA data.

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How to read mushrooms, white, raw nutrition

Of the 22 calories in 100 g, roughly 46% come from carbohydrate, 11% from fat and 43% from protein (using the standard 4, 9 and 4 kcal per gram).

Against the FDA Daily Values, a 100 g portion supplies the most of potassium (7% DV), protein (6% DV) and dietary fiber (4% DV).

Need this for a product label? Add mushrooms, white, raw as an ingredient in the nutrition calculator and generate an FDA-style label with the label generator, or read the guide to reading a nutrition label.