USDA FoodData Central

Toppings, butterscotch or caramel: nutrition facts

Full nutrition facts for toppings, butterscotch or caramel: 216 calories (about 60 kcal per ounce), 1.2 g protein, 57 g carbohydrate, 0 g fat, fiber, sodium, vitamins and minerals per 100 g. It comes straight from USDA FoodData Central, not an AI guess.

Calories by portion

kcal

100 g (standard basis)216 kcal

1 oz (28 g)60 kcal

1 serving (½ cup, ~120 g)259 kcal

100 kcal weighs46 g

Macro split per 100 g: 1.2 g protein · 57 g carbs · 0 g fat.

Nutrition facts

per 100 g

Calories216

Total Fat0 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium341 mg

Total Carbohydrate57 g

Dietary Fiber0 g

Total Sugars57 g

Added Sugars0 g

Protein1.2 g

Vitamins & minerals

Vitamin D0 mcg

Calcium49 mg

Iron0 mg

Potassium66 mg

Vitamin A19 mcg

Vitamin C0.5 mg

About this food

All amounts are shown per 100 g of toppings, butterscotch or caramel (SR Legacy), the standard basis USDA uses so foods can be compared like-for-like. Scale by the weight of your portion to get the nutrition for the amount you actually eat.

Data source: USDA FoodData Central #168841

Building a recipe? Use the free calculator

Add toppings, butterscotch or caramel to a full recipe and get accurate per-serving nutrition plus a print-ready FDA Nutrition Facts label, computed from the same USDA data.

Open the nutrition calculator

Related foods

Mealary is a computation tool, not medical or regulatory advice. Verify against your own portion and formulation before relying on these figures. Generate a label →

How to read toppings, butterscotch or caramel nutrition

Of the 216 calories in 100 g, roughly 98% come from carbohydrate, 0% from fat and 2% from protein (using the standard 4, 9 and 4 kcal per gram).

Against the FDA Daily Values, a 100 g portion supplies the most of total carbohydrate (21% DV), sodium (15% DV) and calcium (4% DV).

Need this for a product label? Add toppings, butterscotch or caramel as an ingredient in the nutrition calculator and generate an FDA-style label with the label generator, or read the guide to reading a nutrition label.