Mealary
USDA FoodData Central

Lentils, sprouted, raw: nutrition facts

Full nutrition facts for lentils, sprouted, raw: 106 calories, 9 g protein, 22.1 g carbohydrate, 0.6 g fat, fiber, sodium, vitamins and minerals per 100 g. It comes straight from USDA FoodData Central, not an AI guess. Just after the calorie count? See calories in lentils, sprouted, raw

Nutrition facts

per 100 g
Calories106
Total Fat0.6 g
Saturated Fat0.1 g
Trans Fat0 g
Cholesterol0 mg
Sodium11 mg
Total Carbohydrate22.1 g
Dietary Fiber0 g
Total Sugars0 g
Added Sugars0 g
Protein9 g

Vitamins & minerals

Vitamin D0 mcg
Calcium25 mg
Iron3.2 mg
Potassium322 mg
Vitamin A2 mcg
Vitamin C16.5 mg

About this food

All amounts are shown per 100 g of lentils, sprouted, raw (SR Legacy), the standard basis USDA uses so foods can be compared like-for-like. Scale by the weight of your portion to get the nutrition for the amount you actually eat.

Data source: USDA FoodData Central #168427

Building a recipe? Use the free calculator

Add lentils, sprouted, raw to a full recipe and get accurate per-serving nutrition plus a print-ready FDA Nutrition Facts label, computed from the same USDA data.

Open the nutrition calculator

Mealary is a computation tool, not medical or regulatory advice. Verify against your own portion and formulation before relying on these figures. Generate a label →