USDA FoodData Central

Garlic bread, frozen: nutrition facts

Full nutrition facts for garlic bread, frozen: 350 calories, 8.4 g protein, 41.7 g carbohydrate, 16.6 g fat, fiber, sodium, vitamins and minerals per 100 g. It comes straight from USDA FoodData Central, not an AI guess. Just after the calorie count? See calories in garlic bread, frozen →

Nutrition facts

per 100 g

Calories350

Total Fat16.6 g

Saturated Fat5.3 g

Trans Fat0.2 g

Cholesterol0 mg

Sodium544 mg

Total Carbohydrate41.7 g

Dietary Fiber2.5 g

Total Sugars3.7 g

Added Sugars0 g

Protein8.4 g

Vitamins & minerals

Vitamin D0 mcg

Calcium27 mg

Iron3 mg

Potassium103 mg

Vitamin A13 mcg

Vitamin C0.2 mg

About this food

All amounts are shown per 100 g of garlic bread, frozen (SR Legacy), the standard basis USDA uses so foods can be compared like-for-like. Scale by the weight of your portion to get the nutrition for the amount you actually eat.

Data source: USDA FoodData Central #167939

Building a recipe? Use the free calculator

Add garlic bread, frozen to a full recipe and get accurate per-serving nutrition plus a print-ready FDA Nutrition Facts label, computed from the same USDA data.

Open the nutrition calculator

Mealary is a computation tool, not medical or regulatory advice. Verify against your own portion and formulation before relying on these figures. Generate a label →